Food recipes
Cheesy Lentil and Rice Casserole
Cheesy Lentil and Rice Casserole Ingredients: lentils, raw rice, white, long-grain, regular, unenriched, cooked without salt soup, chicken broth or bouillon, dry onions, raw spices, oregano, dried spices, thyme, dried...
Cheesy Lentil and Rice Casserole
Ingredients:
lentils, raw
rice, white, long-grain, regular, unenriched, cooked without salt
soup, chicken broth or bouillon, dry
onions, raw
spices, oregano, dried
spices, thyme, dried
spices, basil, dried
spices, garlic powder
cheese, cheddar
Directions:
Mix all ingredients except the cheese in a 2-qt.
casserole dish.
Bake covered, at 300 degrees for an hour and 15 minutes.
Uncover and top with cheese, then bake for 15 minutes or until the cheese is melted.
Ingredients:
lentils, raw
rice, white, long-grain, regular, unenriched, cooked without salt
soup, chicken broth or bouillon, dry
onions, raw
spices, oregano, dried
spices, thyme, dried
spices, basil, dried
spices, garlic powder
cheese, cheddar
Directions:
Mix all ingredients except the cheese in a 2-qt.
casserole dish.
Bake covered, at 300 degrees for an hour and 15 minutes.
Uncover and top with cheese, then bake for 15 minutes or until the cheese is melted.